Learn how to make a sourdough starter from scratch and discover 20 unique recipes for breads, cakes, biscuits, and more.
This 32-page booklet shares everything you need to know about baking with sourdough. Learn three simple ways to make your own starter and find a helpful “Rules for Success” list, including tips on the best utensils and temperatures. Then, find 20 easy-to-follow recipes for sourdough baked goods, including:
- Sourdough Pumpernickel
- Sourdough Banana Bread
- Sourdough Pretzels
- Sourdough Chocolate Cake