{"product_id":"cook-this-now-9781401304010","title":"Cook This Now","description":"\u003cp\u003e\u003cb\u003eMelissa Clark, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eNew York Times \u003c\/b\u003e\u003c\/i\u003e\u003cb\u003eDining Section columnist, offers a calendar year's worth of brand-new recipes for cooking with fresh, local ingredients-replete with lively and entertaining stories of feeding her own family and friends.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"Easy to prepare and incredibly satisfying, this is inventive comfort food at its best. A must for any passionate home cook.\" —Gwyneth Paltrow, actress and author of \u003c\/b\u003e\u003ci\u003e\u003cb\u003eMy Father's Daughter\u003c\/b\u003e\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e     Many people want to eat well, organically and locally, but don't know where or even when to begin, since the offerings at their local farmers' market change with the season. In \u003ci\u003eCook This Now\u003c\/i\u003e, Melissa Clark shares all her market savvy, including what she decides to cook after a chilly visit to the produce section in the dead of winter; what to bring to a potluck dinner that's guaranteed to be a hit; and how she feeds her marathon-running husband and finicky toddler. In addition, she regales us with personal stories about good times with family and friends, and cooking adventures such as her obsessive cherry pie experimentation and the day she threw out her husband's last preserved Meyer lemon. \u003c\/p\u003e\u003cp\u003e     In her welcoming, friendly voice, Melissa takes you inside her life while providing the dishes that will become your go-to meals for your own busy days. \u003c\/p\u003e\u003cp\u003e     Recipes include: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e         Crisp Roasted Chicken with Chickpeas, Lemons, and Carrots with Parsley Gremolata     \u003c\/li\u003e\n\u003cli\u003e         Baked Apples with Fig and Cardamom Crumble     \u003c\/li\u003e\n\u003cli\u003e         Honey-Roasted Carrot Salad with Arugula and Almonds     \u003c\/li\u003e\n\u003cli\u003e         Quick-Braised Pork Chops with Spring Greens and Anchovies     \u003c\/li\u003e\n\u003cli\u003e         Coconut Fudge Brownies—and much more.     \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e     Melissa delivers easy, delicious meals featuring organic, fresh ingredients that can be uniquely obtained during each particular month. It can be a real challenge to feed families these days, but Melissa's recipes and inviting writing encourage home cooks to venture outside of the familiar, yet please everyone at the table. \u003c\/p\u003e","brand":"Balance","offers":[{"title":"Default Title","offer_id":67899603878066,"sku":"9781401304010","price":1.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0536\/7418\/0786\/files\/9781401304010.jpg?v=1793887549","url":"https:\/\/shop.hachettebookgroup.com\/products\/cook-this-now-9781401304010","provider":"Hachette Book Group","version":"1.0","type":"link"}