{"product_id":"the-backyard-homestead-book-of-kitchen-know-how","title":"The Backyard Homestead Book of Kitchen Know-How","description":"\u003cdiv\u003e\u003cp\u003eGrowing vegetables and raising livestock is only the beginning of a successful homestead — that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables, milling flour, working with sourdough, baking no-knead breads, making braises and stews that can be adapted to different cuts of meat, rendering lard and tallow, pickling, making butter and cheese, making yogurt, blanching vegetables for the freezer, making jams and jellies, drying produce, and much more. You’ll learn all the techniques you need to get the most from homegrown foods, along with dozens of simple and delicious recipes, most of which can be adapted to use whatever you have available.\u003cbr\u003e\u003cbr\u003e Also available in this series: \u003ci\u003eThe Backyard Homestead, The Backyard Homestead Book of Building Projects, The Backyard Homestead Seasonal Planner, \u003c\/i\u003eand \u003ci\u003eThe Backyard Homestead Guide to Raising Farm Animals.\u003c\/i\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Storey Publishing, LLC","offers":[{"title":"Default Title","offer_id":42081669021874,"sku":"9781612122045","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0536\/7418\/0786\/files\/O_7ea72be7-9d3a-4bd1-b992-accf205a51fd.jpg?v=1775535978","url":"https:\/\/shop.hachettebookgroup.com\/products\/the-backyard-homestead-book-of-kitchen-know-how","provider":"Hachette Book Group","version":"1.0","type":"link"}