{"product_id":"the-drunken-botanist-9781616201043","title":"The Drunken Botanist","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cb\u003eA \u003c\/b\u003e\u003ci\u003e\u003cb\u003eNEW YORK TIMES \u003c\/b\u003e\u003c\/i\u003e\u003cb\u003eBESTSELLER\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eA fascinating, entertaining exploration of the plants behind alcoholic beverages, blending botany, history, science, gardening, and cocktail culture\u003c\/b\u003e\u003cb\u003e—now updated to include a guide to planting your very own cocktail garden to go with more than fifty drink recipes. \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eSake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In \u003ci\u003eThe Drunken Botanist\u003c\/i\u003e, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.\u003c\/p\u003e\n\u003cp\u003eOf all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs—but each represents a unique cultural contribution to our global drinking traditions and our history.\u003c\/p\u003e\n\u003cp\u003eThis charming concoction of biology, chemistry, history, etymology, and mixology—with delightful drawings, tasty cocktail recipes, and fun factoids throughout—will make you the most popular guest at any cocktail party, and makes this book an\u003cb\u003e\u003c\/b\u003eideal gift for any cocktail enthusiast or plant lover.\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's \u003c\/b\u003e\u003ci\u003e\u003cb\u003eMorning Edition\u003c\/b\u003e\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“Amy Stewart has a way of making gardening seem exciting, even a little dangerous.” —\u003c\/b\u003e\u003ci\u003e\u003cb\u003eThe New York Times\u003c\/b\u003e\u003c\/i\u003e\u003cbr\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Algonquin Books","offers":[{"title":"Default Title","offer_id":67893345386674,"sku":"9781616201043","price":12.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0536\/7418\/0786\/files\/9781616201043.jpg?v=1793833354","url":"https:\/\/shop.hachettebookgroup.com\/products\/the-drunken-botanist-9781616201043","provider":"Hachette Book Group","version":"1.0","type":"link"}